CarnivorousCarnivore recipes › Chicken
Crispy Baked Chicken Wings
Game-day wings, crackly and golden without a fryer.
50 minTime
520kcal
38 gProtein
40 gFat
2 servingsMakes
Nutrition per serving; the recipe makes 2. Lunch / Dinner.
Ingredients
- Chicken wings800 g (1.76 lb)
- Butter30 g (2 tbsp)
- Saltto taste
Instructions
- Pat the wings very dry and salt them. Chill uncovered 1 hour if you have time.
- Bake on a rack at 120 °C (250 °F) for 30 minutes, then at 220 °C (425 °F) for 20 minutes until crisp and at least 74 °C (165 °F) inside.
- Toss in melted butter and a pinch of salt.
Plan a whole carnivore week, within your budget
Carnivorous builds your meal plan from recipes like this one, writes the grocery list with prices for your area and keeps you on target for protein. Free for 7 days, no card needed.
Start your free week
